Miljø- og Fødevareudvalget 2022-23 (2. samling)
MOF Alm.del Bilag 251
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18314732, 2023, 2, Downloaded from https://efsa.onlinelibrary.wiley.com/doi/10.2903/j.efsa.2023.7822 by Royal Danish Library, Wiley Online Library on [15/03/2023]. See the Terms and Conditions (https://onlinelibrary.wiley.com/terms-and-conditions) on Wiley Online Library for rules of use; OA articles are governed by the applicable Creative Commons License
SCIENTIFIC OPINION
ADOPTED: 19 January 2023
doi: 10.2903/j.efsa.2023.7822
SARS-CoV-2 in animals: susceptibility of animal species, risk
for animal and public health, monitoring, prevention and
control
EFSA Panel on Animal Health and Welfare (AHAW),
Søren Saxmose Nielsen, Julio Alvarez, Dominique Joseph Bicout, Paolo Calistri,
Elisabetta Canali, Julian Ashley Drewe, Bruno Garin-Bastuji, Jose Luis Gonzales Rojas,
Christian Gortazar, Mette Herskin, Virginie Michel, Miguel Angel Miranda Chueca,
Barbara Padalino, Paolo Pasquali, Helen Clare Roberts, Hans Spoolder, Antonio Velarde,
Arvo Viltrop, Christoph Winckler, Cornelia Adlhoch, Inmaculada Aznar, Francesca Baldinelli,
Anette Boklund, Alessandro Broglia, Nora Gerhards, Lina Mur, Priyanka Nannapaneni and
Karl St
ahl
Abstract
The epidemiological situation of SARS-CoV-2 in humans and animals is continually evolving. To date,
animal species known to transmit SARS-CoV-2 are American mink, raccoon dog, cat, ferret, hamster,
house mouse, Egyptian fruit bat, deer mouse and white-tailed deer. Among farmed animals, American
mink have the highest likelihood to become infected from humans or animals and further transmit
SARS-CoV-2. In the EU, 44 outbreaks were reported in 2021 in mink farms in seven MSs, while only six
in 2022 in two MSs, thus representing a decreasing trend. The introduction of SARS-CoV-2 into mink
farms is usually via infected humans; this can be controlled by systematically testing people entering
farms and adequate biosecurity. The current most appropriate monitoring approach for mink is the
outbreak confirmation based on suspicion, testing dead or clinically sick animals in case of increased
mortality or positive farm personnel and the genomic surveillance of virus variants. The genomic
analysis of SARS-CoV-2 showed mink-specific clusters with a potential to spill back into the human
population. Among companion animals, cats, ferrets and hamsters are those at highest risk of SARS-
CoV-2 infection, which most likely originates from an infected human, and which has no or very low
impact on virus circulation in the human population. Among wild animals (including zoo animals),
mostly carnivores, great apes and white-tailed deer have been reported to be naturally infected by
SARS-CoV-2. In the EU, no cases of infected wildlife have been reported so far. Proper disposal of
human waste is advised to reduce the risks of spill-over of SARS-CoV-2 to wildlife. Furthermore,
contact with wildlife, especially if sick or dead, should be minimised. No specific monitoring for wildlife
is recommended apart from testing hunter-harvested animals with clinical signs or found-dead. Bats
should be monitored as a natural host of many coronaviruses.
©
2023 European Food Safety Authority.
EFSA Journal
published by Wiley-VCH GmbH on behalf of
European Food Safety Authority.
Keywords:
SARS-CoV-2, mink, wildlife, public health, monitoring, prevention, control
Requestor:
European Commission
Question number:
EFSA-Q-2022-00139
Correspondence:
www.efsa.europa.eu/efsajournal
EFSA Journal 2023;21(2):7822