EFSA explains risk assessment
Glyphosate
Glyphosate is an active substance that is widely used in pesticides. Glyphosate-based
pesticides (i.e. formulations containing glyphosate and other chemicals) are used in
agriculture and horticulture primarily to combat weeds that compete with cultivated
crops. They are typically applied before crops are sown and as a pre-harvest desiccating
treatment, accelerating and evening the ripening process.
What has EFSA done?
EFSA and EU Member States have carried out a risk assessment and peer review that
updates our scientific knowledge of the toxicity of glyphosate. EFSA has published a
Conclusion on glyphosate
as part of this process. The conclusion will be used by the
European Commission in deciding whether or not to keep glyphosate on the EU list of
approved active substances, and to inform the subsequent evaluations by Member
States on the use of glyphosate-based formulations in their territories. (See box: “How is
the safety of glyphosate assessed in the EU?”)
Main findings of the assessment
After considering the huge amount of relevant data, an EFSA peer review expert group
made up of EFSA scientists and representatives nominated by EU Member States
concluded that:
The toxicity of glyphosate needs to be redefined. An acute reference dose (ARfD)
of 0.5 mg/kg of body weight has therefore been proposed, the first time such a
safety measure has been introduced for glyphosate. EFSA will use this ARfD
during its review of the maximum residue levels for glyphosate, which will be
carried out in cooperation with Member States in 2016. The acceptable operator
exposure level (AOEL) has also been set at 0.1 mg/kg body weight per day and
an acceptable daily intake (ADI) for consumers has been set in line with the ARfD
at 0.5 mg/kg body weight per day.
The substance is unlikely to be genotoxic (i.e. damaging to DNA) or to pose a
carcinogenic threat to humans. Glyphosate is not proposed to be classified as
carcinogenic under the EU regulation for classification, labelling and packaging of
chemical substances. In particular, all the Member State experts but one agreed
that neither the epidemiological data (i.e. on humans) nor the evidence from
animal studies demonstrated causality between exposure to glyphosate and the
development of cancer in humans.
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